AUTHENTIC NEW ORLEANS Po-boys.

3434 MAGAZINE ST. NEW ORLEANS, LA 70115.

Born on historic Magazine Street, where food is life,

The chef-inspired menu at Mahony’s is loaded with fresh Louisiana seafood and local classics that deliver an authentic taste of New Orleans in every bite.
Made only from the freshest ingredients, our mouthwatering po-boys and seafood will make you wish you had room for more.

Dressed to Impress

You want your po-boy dressed to impress? We got you covered! All of our Po-Boys come Fully Dressed. That means we'll pile your choice of roast beef, shrimp, or any of our other delicious fillings onto our fresh-baked French bread. Then comes the good stuff: crisp lettuce, juicy tomatoes, cool mayo, and tangy pickles. It's the perfect balance of flavors and textures that keeps folks comin' back for more.

Prefer to dress it your way? No Problem just let out servers know what your lookin’ for.

  • Mahony's Respects Tradition But Has A Playful Attitude.

    Theresa Cassagne, New York Times

  • Great local place for Po' Boys and seafood. One of us raved about his oyster Po' Boy. My Redfish Atchafalaya, redfish with crawfish etouffee, rice, and collards was excellent! Fried Green Tomatoes with remoulade sauce was a wonderful starter. Service from our waitperson, Erica, was tops! Prices are very reasonable for such excellent fare. Bravo!

    Gourmet1, OpenTable® Review

  • Touristy without feeling like a trap. The crowd, Happy to be yhere. The drinks, Particularly good beer. The food, Artful but accessible. The service, Helpful and honest.

    Anrew Parks, Conde Nast Traveler

  • From the moment we walked in, the service was excellent. I loved the neighborhood bar -restaurant atmosphere, brought me back to my childhood in New Orleans. The Paradise Park was cold from the tap and the grilled shrimp remi poboy; delicious. My wife had the shrimp amd grits, told me was excellent. We will be back.

    georgec, OpenTable Review

  • The food was delicious and the portions were huge. We started with the onion rings, they were amazing! I couldn’t even finish my 6 inch club po boy because there was so much meat on it!!! My husband had the Redfish Atchafalaya. He said it was EXCELLENT! That’s VERY high praise!!!! A little off the beaten path, it’s a converted house, but it is SO WORTH it. Our waitress, Aura, was wonderful. Can’t say enough about this place.

    Meander1618680078, TripAdvisor Review

  • We came here on a food tour and it was so good we had to come back for a full meal. Amazing, authentic po-boys. We had the roast beef and the short ribs and they were both delicious. Laid-back friendly atmosphere, great drinks and great prices. Definitely not to be missed!

    Rachel Shapiro, Local Guide, Google Review

  • Fantastic Po'boys at a great neighborhood pub! Perfect change of pace if you're looking to see more of NOLA than just the French Quarter.

    dinetime24, OpenTable Review

  • Sometimes you wonder about these viral places, and I can confirm they’ve earned every bit of those glowing reviews. The fried pickles appetizer, so were the PoBoys. Can’t remember the last time I’ve had shrimp that good. And the fried pickles were bursting with flavor. Service is awesome, people are friendly.

    Mathew Ingram, Local Guide, Google Reviews

  • 1st trip to NOLA and we had to come here twice for the Po-boys as they were amazing! Fried pickels, red beans an rice are a must do! The light seasonings let you taste the seafood and the crunch is perfect! The staff here is amazing, super friendly and attentive. Worth the time to come here and the outdoor seating is perfect! We will definitely be back here!

    Mickey C, Local Guide, Google Review

  • We absolutely love coming to Mahoney's. Anytime we are near New Orleans we make the drive to grab lunch. Always start with the onion rings and gumbo as they are always spot on. The shrimp poboy is a must as well. Our waitress, Ann Marie took great care of us. We look forward to the next visit!

    Castleberry, Local Guide, Google Reviews

Word on the street

  • Group Dining Special

    Monday to Wednesday. Swap pizza night for a po-boy feast at Mahony’s! Reserve for up to 50 guests with just 48 hours' notice.

    contact us

  • Po-Boy Trays & Gallon Drinks

    Whether it’s a parade, game day or any other day, our pre-sliced, dressed on Leidenheimer French bread po-boy trays are here for you. Serves 6-8. Orders should be placed 48 hours in advance.

    Contact us

  • As Seen on TV

    At Mahony’s, Chef Benjamin Wick’s isn’t just making sandwiches, he’s making po’- boys 22 different ways. Guy chowed-down on the Peace Maker, a po’- boy stuffed with fried oysters, bacon, and cheddar. For dessert, Guy had a slice of the sweet potato crunch pie.

    Watch Episode

  • Five Places to Shop in New Orleans

    Find out why The New York Times thinks we are one of the top Five Places to Shop in New Orleans.

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  • Mahony's at night

    After work, most of us just want to wind down, loosen our ties and enjoy a nice meal. Mahony’s is no longer just a lunch spot! We’re now offering dinner.

    Explore our menu

  • Voted The 10 Best Onion Rings in America

    “These are sliced super-thin and lightly breaded for the ultimate surface-to-crispy ratio, and are light as a cloud and not greasy at all.”

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